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Bakerswhip whipping cream powder mix is easy to use. It does not crack or dry and can be used as filling, covering and decoration for pastries, ice creams, pies and fruit salads.
|Storage Condition||Unopened bag can be stored in a cool (max 25 degree Celsius) and dry store area away from direct sunlight. Once prepared the liquid mix must be stored below 5 degree Celsius and used within 3 days.|
|Usage Information||Whip the mixture with cold water or milk in 10-15 degree Celsius for 3-4 minutes in high speed. It is recommended to be kept in the refrigerator for 15 minutes before using. Whipping period is important and should be keep whipping according to the time.|
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